I wonder what I should blog today? Another photo of a cactus in bloom? Another echeveria mixed pot?
Google has been very kind to me this morning, and so I would like to share with you my most recent google find – “cactus pie.” Brownsville Baby has the recipe.
Yield: 6 servings
2 tablespoons vegetable oil
½ onion, chopped
2 cloves garlic, minced
1 red bell pepper, chopped
2 tablespoons water
1 chipotle pepper in adobo, minced
¼ teaspoons salt
1 cup prepared nopales, diced
2 tablespoons queso anejo crumbled
Seems like a savory pie. Later I’ll try to find a sweet cactus pie. Click through for the instructions.